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Ultimate Easter Dinner | Funday Friday | recteq

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Recipe Information

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Video-Specific Recipe

Easter Ham

Cultural Context

Easter ham is a beloved tradition in the United States, symbolizing celebration and abundance during the Easter holiday. This dish often features prominently on family tables, bringing together loved ones for a festive meal. While the exact origins are debated, many believe it stems from the practice of serving cured meats during spring feasts. Today, variations abound, with some families opting for different glazes or sides, but the essence of a beautifully baked ham remains a centerpiece of Easter gatherings.

AmericanUSmain
120 min
medium
6 servings
Servings4
2 cups carrots
2 cups potatoes
4 tablespoons butter
1 medium onion
1 cup milk
1 cup cheese

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar is lower on the glycemic index.

honey

🥗Healthier: maple syrup

💰Cheaper: corn syrup

Maple syrup offers a similar flavor profile.

pineapple juice

🥗Healthier: orange juice

💰Cheaper: apple juice

Orange juice provides acidity and sweetness.

1

Peel the potatoes and slice them using a mandolin.

2

Prepare a bechamel sauce by sautéing onion in butter, then adding milk and whisking until smooth.

3

Add cheese to the bechamel sauce to enhance flavor.

4

Slice the carrots and prepare them for glazing.

5

Combine the sliced potatoes with the bechamel sauce in a baking dish.

6

Bake the potato mixture until golden and bubbly.

7

Glaze the carrots and cook them until tender.

8

Prepare a spiral ham as part of the meal.

Cooking Techniques

glazingroasting

Equipment Needed

mandolinbaking dish

Spice Level:

🌶️🌶️🌶️

Allergens

milksoy

Also Known As

Baked HamGlazed Ham

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