Südtiroler Kaspressknödel – Originales Almhütten Rezept

cheese

🥗Healthier: ricotta

💰Cheaper: cottage cheese

Ricotta provides a lighter texture while cottage cheese is more affordable.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil adds health benefits and flavor, while margarine is a cost-effective substitute.

Dice stale bread rolls into small cubes and pour milk over them.

Crack in the eggs.

Add grated Parmesan, spices, and grated cheese to the mixture.

Knead everything together well and set the dumpling mixture aside to rest.

Dice the onions and add them to the mixture.

Remove the chilies, dice them finely, and add them to the mixture.

Finely chop the garlic and add it to the dumpling mixture.

Finely chop the parsley and add it to the bowl with the dumpling mixture.

Knead all the ingredients together well until thoroughly mixed.

Form small dumplings from the mixture.

Heat homemade clarified butter in a pan until hot enough.

Put the cheese dumplings in the pan and flatten them slightly with a fork.

Fry the dumplings until crispy and golden brown, turning them to ensure they are crispy on both sides.

Gently poke a knife under each dumpling to loosen them carefully before turning.

Once they are crispy and golden brown on both sides, place them on a paper towel to cool and absorb excess fat.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens