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Spicy Black Bean Burgers Recipe | Veggie Black Bean Burgers Recipe

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Recipe Information

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Video-Specific Recipe

Spicy Black Bean Burgers

Cultural Context

Originating from the rise of vegetarianism in American cuisine, black bean burgers have become a staple for those seeking meat alternatives. They celebrate the flavors of beans and spices, offering a hearty and satisfying option. Today, they are widely enjoyed not only by vegetarians but also by meat lovers looking to reduce their meat intake.

AmericanUSmain
45 min
medium
4 servings
Servings4
2 (15 oz.) cans black beans, rinsed and drained
1 potato, boiled
1 egg, beaten
3 scallions, sliced
1/2 tsp. red chili flakes
1 tsp. smoked paprika
3 cloves garlic, chopped
1 tsp. onion powder
1 tsp. curry powder
1/2-1 tsp. dried parsley
1/3 cup Italian breadcrumbs
Black pepper to taste
Salt to taste
Cheese and other toppings of your choice
1/2 cup mayo
1 heaping tbsp. Sriracha hot sauce
1 tsp. dijon or yellow mustard

egg

🥗Healthier: flaxseed meal

💰Cheaper: applesauce

Flaxseed meal is a common egg substitute that adds fiber.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide a healthier binding option.

jalapeño

🥗Healthier: bell pepper

💰Cheaper: banana pepper

Bell pepper offers a milder flavor.

burger buns

🥗Healthier: whole grain buns

💰Cheaper: white bread

Whole grain buns are more nutritious.

1

Combine black beans, boiled potato, and beaten egg in a mixing bowl.

2

Add sliced scallions, red chili flakes, smoked paprika, chopped garlic, onion powder, curry powder, dried parsley, Italian breadcrumbs, salt, and black pepper to the mixture; mix well.

3

Form the mixture into patties.

4

Cook patties in a skillet or on a grill until golden brown.

5

Assemble burgers with cheese and other toppings of your choice.

Cooking Techniques

mashingsautéinggrilling

Equipment Needed

mixing bowlskilletgrillspatula

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarianvegan

Allergens

eggswheat

Also Known As

Black Bean BurgerVegetarian Burger

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