Polenta Criolla Venezolana (a mi manera) Receta modificada

cheese

🥗Healthier: nutritional yeast

💰Cheaper: cream cheese

Nutritional yeast adds a cheesy flavor with fewer calories.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is a healthier fat option.

chicken

🥗Healthier: tofu

💰Cheaper: canned beans

Tofu provides protein with lower cost and calories.

cornmeal

🥗Healthier: polenta

💰Cheaper: grits

Grits can be a more affordable alternative with a similar texture.

In a large pot, bring 4 cups of water or milk to a boil.

Gradually add 2 cups of harina pan while stirring continuously to avoid lumps.

Cook the mixture until it thickens, stirring frequently.

In a separate bowl, beat 6 whole eggs and mix them into the polenta.

Add 3 tablespoons of melted butter and 7 tablespoons of sugar to the mixture, stirring well.

Season with salt to taste and mix until well combined.

Cooking Techniques

Spice Level:

Allergens