HAUSMACHER BRATWURST IM GLAS

bratwurst

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage reduces fat while maintaining flavor.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar offers a milder flavor.

black peppercorns

🥗Healthier: white pepper

💰Cheaper: ground black pepper

Ground black pepper is more accessible.

onions

🥗Healthier: shallots

💰Cheaper: leeks

Leeks provide a similar texture and flavor.

Prepare the Schweinebauch and Schweineschulter by cutting them into smaller pieces for easier grinding.

Grind the Schweinebauch and Schweineschulter together.

Mix in the spices: Nitritpökelsalz, schwarzer Pfeffer, Muskat, and minced Knoblauchzehe with the ground meat.

Stuff the mixture into the Schraubgläser, ensuring there are no air pockets.

Seal the jars and store them in a dark and cool place.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens