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MARZIPAN KARTOFFELN selber machen | Rezept | schnell und einfach

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
799 views👍 18
D
Derya's Cakery

Recipe Information

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Video-Specific Recipe

Marzipan Potatoes

Cultural Context

Originating in Germany, Marzipan Potatoes are a delightful confection often enjoyed during festive seasons, particularly around Christmas. These sweet treats mimic the appearance of real potatoes, showcasing the artistry of marzipan. Traditionally, they are made for celebrations and have become popular in various forms across Europe, appealing to both children and adults alike. Today, variations can be found globally, often incorporating local flavors and ingredients.

GermanDEdessert
20 min
easy
6 servings
Servings4
200 g gemahlene Mandeln
8 Tropfen Bittermandel-Aroma
7 EL Wasser
4 EL Puderzucker
Backkakao

marzipan

🥗Healthier: almond paste

💰Cheaper: homemade marzipan

Homemade marzipan can be made with less sugar.

dark chocolate

🥗Healthier: cacao nibs

💰Cheaper: semi-sweet chocolate

Cacao nibs provide a healthier crunch.

1

In a bowl, combine the ground almonds, bitter almond aroma, powdered sugar, and water to form a dough.

2

Shape the dough into small potato-like shapes.

3

Roll the shaped pieces in cocoa powder to coat them.

Cooking Techniques

rollingdipping

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-freenut-free

Allergens

milktree-nuts

Also Known As

Marzipankartoffeln
Local Name: Marzipankartoffeln

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