Thai style coconut milk bread recipe, super soft and fluffy coconut milk bread, easy recipe

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories, while regular milk is more widely available.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour adds fiber, while cake flour is often less expensive.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a subtle flavor, while margarine is often cheaper.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar is often less expensive.

Combine the yeast with warm water and let it activate.

In a mixing bowl, combine flour, brown sugar, and salt.

Add the activated yeast mixture and coconut oil milk to the dry ingredients.

Knead the dough until smooth and elastic.

Let the dough rise until doubled in size.

Shape the dough into a loaf and place it in a greased baking dish.

Let it rise again until doubled.

Preheat the oven and bake until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens