Easy Creamy Garlic Chicken Skillet | One Pan Chicken Recipe

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Heat olive oil and 1 tablespoon of butter in a large skillet over medium heat.

Season 3 chicken breasts with salt and black pepper.

Add chicken to the skillet and cook for 5 minutes.

Flip the chicken and cook for another 5 minutes.

Add 2 cloves of minced garlic and 1 chopped onion to the skillet and sauté until fragrant.

Stir in 100 ml of chicken broth and scrape up any brown bits from the bottom of the skillet.

Add 120 ml of cooking cream and stir to combine.

Return the chicken to the pan and cook until heated through.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens