Easy 3 Ingredient Slow Cooker BBQ Meatballs Ninja Foodi Possible Cooker Sweet Baby Ray's Hawaiian
Recipe Information
BBQ Meatballs
Cultural Context
BBQ meatballs have their roots in American cuisine, often served at gatherings and parties. They embody the spirit of comfort food, combining savory flavors with a sweet and tangy sauce. Today, variations can be found across the globe, with different sauces and spices reflecting local tastes.
Add 2 pounds of frozen meatballs to the slow cooker.
In a bowl, combine 1 cup of grape jelly and 1 cup of Sweet Baby Ray's barbecue sauce.
Mix the jelly and barbecue sauce until well combined.
Add the meatballs to the bowl with the sauce mixture and stir until the meatballs are coated.
Transfer the coated meatballs into the slow cooker.
Cover the slow cooker with the lid.
Set the slow cooker to high for 2 hours.
After 2 hours, the cooker will switch to keep warm mode.
Equipment Needed
Allergens
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