The Best Tasting Sausage Peppers And Onions

sausage

🥗Healthier: turkey sausage

💰Cheaper: ground beef

Turkey sausage is lower in fat; ground beef is often less expensive.

white rice

🥗Healthier: brown rice

💰Cheaper: bulk rice

Brown rice is more nutritious; buying in bulk can reduce costs.

Slice the smoked sausage into pieces.

Heat cooking oil in a pan over medium to medium-high heat.

Add the sliced sausage to the pan and cook until nicely charred on both sides.

Chop the bell peppers into a rough dice.

Chop the Vidalia onion into pieces.

While the sausage is cooking, start boiling water for the rice and add salt to it.

Once the water is boiling, add the bags of rice and cook for 11 minutes.

Check on the sausage to ensure it is getting a deep color.

Add the chopped onions to the pan with the sausage once it is nicely colored.

Once the onions are translucent, add the can of chopped tomatoes to the pan.

Stir to combine everything and let it cook together.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary