HOMEMADE WAFER ROLLS!!! EASIEST RECIPE

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

cream

🥗Healthier: Greek yogurt

💰Cheaper: whipped topping

Greek yogurt reduces calories while maintaining creaminess.

chocolate

🥗Healthier: dark chocolate

💰Cheaper: chocolate chips

Dark chocolate offers health benefits with a rich taste.

nuts

🥗Healthier: seeds

💰Cheaper: sunflower seeds

Seeds provide crunch and are nut-free.

Preheat the oven to 350°F (175°C).

In a bowl, mix flour, sugar, and baking powder.

Melt butter and add to the dry ingredients, mixing until crumbly.

Add egg, vanilla extract, and salt, mixing until a dough forms.

Roll out the dough thinly and cut into circles.

Place a wafer sheet on top of each dough circle.

Bake in the preheated oven until golden, about 10-12 minutes.

Remove from the oven and let cool slightly.

While warm, roll each wafer around a cylindrical object to shape.

Allow to cool completely to maintain shape.

Prepare filling by whipping cream and adding desired flavorings.

Fill each wafer roll with cream or chocolate as preferred.

Dust with powdered sugar or cinnamon before serving.

Cooking Techniques

Spice Level:

Allergens