Crispy Herb Baked Chicken Wings Recipe- Winging It

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier and has a high smoke point.

honey

🥗Healthier: maple syrup

💰Cheaper: sugar

Maple syrup is a natural sweetener, while sugar is more cost-effective.

dried oregano

🥗Healthier: fresh oregano

💰Cheaper: dried basil

Fresh herbs are healthier, while dried basil is often cheaper.

chicken wings

🥗Healthier: chicken thighs

💰Cheaper: chicken drumsticks

Thighs are leaner, and drumsticks are usually less expensive.

Preheat the oven to 350 degrees.

Coat the chicken wings with extra virgin olive oil.

Add fresh lemon juice to the chicken wings.

Mix in herb de provence seasoning to the chicken wings.

Add chopped garlic to the chicken wings.

Sprinkle seasoned salt over the chicken wings according to taste.

Mix all ingredients together until the chicken wings are well coated.

Let the chicken wings marinate for at least 3 hours or overnight for better flavor.

Place a rack in a baking pan to keep the chicken wings elevated.

Arrange the marinated chicken wings on the rack in the baking pan.

Optionally, add vegetables like potatoes and carrots underneath the rack in the pan.

Bake the chicken wings in the preheated oven for 25 to 30 minutes.

Check the chicken wings after 30 minutes; they should be brown and crispy.

Remove the chicken wings from the oven and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens