Cook our CHRISTMAS CHICKEN STEW With Me! #christmaseve

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner and chicken thighs are more economical.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water + bouillon

Vegetable broth lowers sodium and costs less.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and margarine is often cheaper.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: yams

Sweet potatoes offer more nutrients, yams are often less expensive.

Blend ginger and garlic and freeze in ice cube containers for preservation.

Season fresh chicken with fresh thyme and homemade seasoning mix.

Fry the seasoned chicken in oil until cooked, without adding water initially to retain the broth.

Add chopped onion to the oil used for frying the chicken and allow it to fry.

Add bay leaf to the frying onion for flavor.

Add boiled and blended fresh tomatoes and pepper to the pan.

Season the stew with Maggi chicken seasoning, omitting salt.

Add chicken stock to the mixture and combine everything together.

Use a wide pan for cooking the stew to enhance flavor.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary