Stuffed Hazelnut Chocolate Banana Puff Pastry 🍌🍫 Easy Dessert Recipe | Cherry on the Cake

hazelnut spread

🥗Healthier: almond butter

💰Cheaper: peanut butter

Almond butter is lower in sugar and calories.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: chocolate bar

Dark chocolate has less sugar and can be more economical.

puff pastry

🥗Healthier: phyllo dough

💰Cheaper: homemade pastry dough

Homemade dough can save costs and control ingredients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

Spread chopped hazelnuts on the puff pastry sheet.

Optionally, add ¼ cup powdered sugar for sweetness.

Cut the pastry into strips.

Make a hole in the banana and fill it with hazelnut chocolate spread.

Place the banana onto the pastry and wrap it, sealing it well.

Brush the wrapped pastry with egg wash.

Bake in the preheated oven at 200°C (392°F) until golden brown and puffed.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary