Crispy Pan-Fried Bread with Egg, Cheese & Sausage | 5-Minute Breakfast Recipe!

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds a cheesy flavor with fewer calories.

sausage

🥗Healthier: turkey sausage

💰Cheaper: ground beef

Turkey sausage is leaner, while ground beef is often cheaper.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, and margarine can be less expensive.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk offers a dairy-free option, while water is a cost-saving substitute.

Cut a square out of the middle of one slice of bread, keeping the outer frame intact.

Cut the two sausages in half lengthwise.

Crack one egg into a bowl, add a pinch of salt, and stir until well combined.

Add 1/2 tablespoon of dried chili flakes to the egg mixture.

Add 2 tablespoons of cooking oil to the pan and heat it up.

Place the bread frame in the pan.

Arrange the sausages inside the bread frame.

Pour in the egg mixture over the sausages.

Squeeze in the mayonnaise on top of the egg mixture.

Add a slice of cheese on top of the mayonnaise.

Cover with the piece of bread you cut out earlier.

Press down with a spatula, then cook over low heat until both sides are golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens