Recette 116 : Tian à la Provençale (Légumes d'été) / Ratatouille Casserole

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar

Nutritional yeast adds a cheesy flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive and has a neutral flavor.

Preheat the oven.

Slice the carrots, courgettes, aubergines, and onions.

Chop the peppers and tomatoes.

In a baking dish, layer the sliced vegetables and add the canned tomatoes.

Season with thyme, ciboulette, persil, salt, pepper, and minced garlic.

Bake until the vegetables are tender.

Cooking Techniques

Spice Level:

Dietary

Allergens