Crispy Air Fryer Chicken Leg Quarters
Recipe Information
Air Fried Chicken Leg Quarters
Cultural Context
Air fried chicken leg quarters are a modern American dish that combines the traditional flavors of fried chicken with a healthier cooking method. The air fryer allows for crispy skin and juicy meat without the need for deep frying. This dish is popular for weeknight dinners and gatherings, as it is easy to prepare and offers a satisfying crunch. Variations exist across different regions, with spices and marinades reflecting local tastes.
olive oil
🥗Healthier: avocado oil
💰Cheaper: canola oil
Avocado oil has a higher smoke point and is healthier.
fresh parsley
🥗Healthier: fresh cilantro
💰Cheaper: dried parsley
Cilantro adds a fresh flavor and dried parsley is more economical.
Preheat the air fryer to 400°F.
Clean and pat the chicken dry with a paper towel.
Coat the leg quarters with olive oil.
In a small bowl: add salt, onion, garlic, pepper and mix. Then rub all over the chicken.
Place the chicken skin side down in the air fryer basket. Cook for 20 minutes. Then flip, skin side up and cook for an additional 10 minutes.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
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