Buffalo and BBQ Chicken Pizza #pizza #chickenrecipe

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Part-skim mozzarella reduces fat while maintaining flavor.

BBQ sauce

🥗Healthier: homemade BBQ sauce

💰Cheaper: ketchup + vinegar

Homemade BBQ sauce can be healthier and cheaper.

cooked chicken

🥗Healthier: grilled chicken

💰Cheaper: rotisserie chicken

Rotisserie chicken saves time and can be more economical.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive and works well for cooking.

Prepare the pre-made pizza crusts.

Cut the cooked chicken into small, even pieces.

Melt a stick of butter in a pan.

Add Frank's RedHot sauce to the melted butter and mix.

In a bowl, combine the cut chicken with the buffalo sauce mixture.

Sprinkle garlic salt on the pre-made pizza crusts.

Place the crusts face down on the griddle to give them a little heat.

Spread a layer of Sweet Baby Ray's BBQ sauce on the crusts.

Evenly distribute the buffalo chicken mixture over the BBQ sauce.

Sprinkle mozzarella and cheddar cheese over the chicken.

Add thinly sliced red onion on top of the cheese.

Use a grill Blazer to cook the pizzas until the cheese is melted and bubbly.

Check the bottom of the crust to ensure it doesn't burn.

Remove the pizzas from the griddle and let cool slightly before slicing.

Garnish with chopped green onion before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens