Air Fried Lemon Pepper Wings Recipe | Better Than Wingstop

chicken wings

🥗Healthier: chicken breast

💰Cheaper: chicken drumsticks

Chicken breast is leaner, while drumsticks are often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point, while canola is more budget-friendly.

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Lime juice offers a similar acidity, while vinegar is often less expensive.

fresh parsley

🥗Healthier: spinach

💰Cheaper: dried parsley

Spinach adds nutrients, while dried parsley is more economical.

Mix dry seasonings in a bowl.

Toss chicken wings in the mixed dry seasonings until well coated.

In a separate bowl, mix 1/2 cup of flour with a little salt and pepper.

Lightly coat the seasoned chicken wings with the flour mixture, dusting off excess flour.

Place the chicken wings in the air fryer in a single layer, avoiding overlap.

Set the air fryer to 380 degrees Fahrenheit and cook for 25 minutes, flipping the wings halfway through.

In a bowl, combine melted butter with lemon pepper seasoning and mix well.

Once the chicken wings are done, toss them in the lemon pepper butter mixture until well coated.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens