AGUA DE COCO CREMOSITA Y ECONÓMICA (pocos ingredientes) prepara esta exquisita agua

coconut cream

🥗Healthier: coconut milk

💰Cheaper: heavy cream

Coconut milk is lighter and lower in calories.

sweetened condensed milk

🥗Healthier: agave syrup

💰Cheaper: evaporated milk

Agave syrup is a lower-calorie sweetener.

shredded coconut

🥗Healthier: toasted coconut flakes

💰Cheaper: unsweetened coconut

Toasted flakes add flavor without added sugar.

Put 400 grams of coconut in the blender.

Add 1 can of evaporated milk and 2 cans of sweetened condensed milk to the blender.

Blend the mixture for one minute.

Strain the mixture using a large colander to separate the liquid from the pulp.

Return the pulp to the blender and add more water to it.

Blend again for one minute.

Strain the second mixture to extract more liquid from the coconut pulp.

Add ice to a pitcher.

Pour the coconut mixture into the pitcher with ice.

If desired, add more water to adjust sweetness.

Equipment Needed

Spice Level:

Dietary

Allergens