Steak mit Bratkartoffeln | Ahmet Kocht | kochen | Folge 300

beef roast

🥗Healthier: chicken breast

💰Cheaper: pork shoulder

Chicken is leaner, while pork is often less expensive.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil offers healthier fats, while margarine can be cheaper.

red wine

🥗Healthier: grape juice

💰Cheaper: white wine

Grape juice provides sweetness without alcohol, and white wine can be less expensive.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Vegetable broth is lower in calories, and seasoned water is a budget-friendly alternative.

Peel and cut the potatoes into slices.

Fry the potato slices in a pan with olive oil until golden brown.

Add chopped onions and minced garlic to the potatoes and sauté until soft.

Cook the beef steak in another pan with colza oil to the desired doneness.

Serve the steak with the fried potatoes and garnish with cocktail tomatoes, thyme, and rosemary.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary