Crispy Baked Chicken Wing Recipe!

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while still providing flavor.

blue cheese dressing

🥗Healthier: Greek yogurt dressing

💰Cheaper: ranch dressing

Greek yogurt dressing is lower in calories and adds creaminess.

Preheat the oven to 450°F.

Line up chicken wings on a sheet tray on a resting rack and refrigerate for a couple of hours to dry out the skins.

In a bowl, add 4 lbs of chicken wings, 2 tablespoons of baking powder, and 1 tablespoon of salt.

Mix the chicken wings, baking powder, and salt until evenly coated.

Place the wings back on the rack with the thicker part of the skin facing down.

Bake in the preheated oven at 450°F for 30 minutes.

After 30 minutes, flip each wing over.

Return the wings to the oven for another 15-20 minutes until both sides are super crispy.

Remove the wings from the oven and toss them in your favorite sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens