Mini Chicken And Beef Burgers From Scratch - Homemade Buns , Patties And Sauce Recipe

ground chicken

🥗Healthier: ground turkey

💰Cheaper: chicken thighs

Ground turkey is leaner, while chicken thighs are often less expensive.

cheddar cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories, while processed cheese is often cheaper.

burger buns

🥗Healthier: whole grain buns

💰Cheaper: white bread

Whole grain buns add fiber, while white bread is usually less expensive.

pickles

🥗Healthier: cucumber slices

💰Cheaper: no pickles

Cucumber slices are fresh and low-calorie, while omitting pickles saves cost.

Prepare the chicken burger patties by mixing boneless chicken, minced beef, onions, garlic, black pepper, salt, red chili flakes, egg, and oil in a bowl.

Form the mixture into small patties.

Cook the patties in a skillet or on a grill until browned and cooked through.

Assemble the burgers by placing a patty on each bun and topping with lettuce, tomato, and sliced American cheese.

Spread mayonnaise, mustard, and ketchup on the buns before closing.

Serve immediately.

Cooking Techniques

Spice Level:

Allergens