Ninja Creami PROTEIN ICE CREAM Summer Recipes ☀️

For Mango Sorbet: Fill your creami pint to the max fill line with frozen mango. Pour milk over the mango until it reaches the max fill line. Place the lid on the pint and freeze for 24 hours. Process on the 'Sorbet' setting on your Ninja Creami. Enjoy!

For Strawberry Cheesecake Protein Ice Cream: In a tall cup, add 1/2 cup fresh strawberries and a splash of water. Blend until pureed. Add cream cheese, pudding mix, and protein powder, then fill the cup with milk. Blend until smooth. Pour into your creami pint, add 1/3 cup frozen strawberries, and freeze for 24 hours. Process on 'Lite Ice Cream' setting. Create a well in the ice cream, add crushed graham cracker, and a splash of milk if needed. Process again on 'mix-in'. Enjoy!

For Orange Creamsicle Protein Ice Cream: Combine all ingredients in a protein shaker bottle and shake until smooth. Pour into a Creami pint and freeze for 24 hours. Process on the 'Lite Ice Cream' setting. Enjoy!

For Chocolate Oreo Protein Ice Cream: Combine all ingredients in a protein shaker bottle and shake until smooth. Pour into a Creami pint and freeze for 24 hours. Process on the 'Lite Ice Cream' setting. Create a well in the center, add crushed Oreos, and process again on 'mix-in'. Add more crushed Oreos to the top. Enjoy!

Equipment Needed

Spice Level:

Dietary