Chicken Breast Recipe in Air Fryer |#chicken #mealprep #viral #trendingshorts #airfryer #easyrecipe

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and provides a similar flavor

Season chicken breasts with salt, black pepper, and paprika.

Heat olive oil in a skillet over medium heat until shimmering.

Add chicken breasts to the skillet and cook until golden brown, about 5-7 minutes per side.

Remove chicken from the skillet and set aside.

In the same skillet, add butter and minced garlic; sauté until fragrant, about 1 minute.

Pour in chicken broth and heavy cream; stir to combine.

Bring the mixture to a simmer and let cook for 5 minutes until slightly thickened.

Return the chicken to the skillet, coating it in the sauce; cook for an additional 5 minutes until cooked through.

Meanwhile, peel and chop potatoes; place in a pot and cover with water.

Bring potatoes to a boil and cook until tender, about 15-20 minutes.

Drain potatoes and return to the pot; add milk, butter, salt, and black pepper.

Mash until smooth and creamy, adjusting seasoning as needed.

Serve chicken breasts over mashed potatoes, garnished with parsley.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens