7 Winter Themed Cupcake Cakes for this Holiday Season! | Christmas Dessert Recipes by So Yummy

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber.

unsalted butter

🥗Healthier: coconut oil

Coconut oil can be a healthier fat alternative.

granulated sugar

🥗Healthier: honey

Honey is a natural sweetener.

Preheat the oven to 350°F (175°C).

Line a cupcake pan with cupcake liners.

In a bowl, mix flour, sugar, and baking powder.

In another bowl, cream butter and sugar until fluffy.

Add eggs, milk, and vanilla to the butter mixture; mix well.

Gradually combine dry ingredients with the wet mixture until smooth.

Pour batter into cupcake liners, filling them halfway.

Bake for 18-20 minutes or until a toothpick comes out clean.

Let cupcakes cool completely on a wire rack.

Prepare frosting by mixing powdered sugar with butter and food coloring.

Frost the cooled cupcakes and decorate with sprinkles.

Arrange cupcakes on a platter for serving.

Cooking Techniques

Spice Level:

Allergens