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ALOO ANDE KI ROTI la tortilla de papa mas fácil del MUNDO por CHEF AMIR

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Chef Amir Argentina India

Recipe Information

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Video-Specific Recipe

Spanish Omelette Indian Style

Cultural Context

The Spanish Omelette, or Tortilla Española, is a classic dish from Spain, traditionally made with just potatoes and eggs. In India, this dish is adapted with local spices and ingredients, such as green chilies and coriander, making it a flavorful breakfast option. This fusion showcases how culinary traditions can blend, resulting in a dish that retains the essence of the original while embracing regional flavors.

SpanishESmain
45 min
medium
4 servings
Servings4
2 papas hervidas
1/2 tomate
1/2 cebolla
4 huevos
cebolla de verdeo
cilantro
aceite
sal
garam masala

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: frozen hash browns

Sweet potatoes add nutrients and flavor.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: tofu

Flaxseed meal provides a vegan option.

oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil is healthier but may be more expensive.

1

Boil the potatoes until tender and then mash them.

2

Chop the tomato, onion, green onion, and cilantro.

3

In a bowl, combine the mashed potatoes, chopped vegetables, eggs, salt, and garam masala.

4

Heat oil in a pan over medium heat.

5

Pour the mixture into the pan and cook until golden brown on both sides.

Cooking Techniques

fryingmixing

Spice Level:

🌶️🌶️🌶️

Allergens

eggs

Also Known As

Tortilla Española Indian StyleIndian Tortilla
Local Name: Tortilla Española a la India

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