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How to Make 7 Layer Dip | Easy Homemade Seven Layer Bean Dip Recipe

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In The Kitchen With Matt
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Recipe Information

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Video-Specific Recipe

7 Layer Dip

MexicanMXappetizer
15 min
easy
8 servings
Servings4
1 pound ground beef
1 can refried beans (Rosarita)
1 cup salsa
1.5 cups sour cream
1 cup guacamole
8 ounces Mexican style cheese
2 tomatoes
0.5 cup green onions
olives
1

Begin by preparing the taco meat using 1 pound of ground beef.

2

Cut up the ground beef if necessary and cook it according to your taco recipe.

3

In a 13x9 dish or a round trifle dish, start with a layer of refried beans, about 1 can.

4

Spread the refried beans evenly across the bottom of the dish.

5

Add the taco meat as the second layer, spreading it evenly over the beans.

6

For the third layer, add about 1 cup of salsa, spreading it evenly.

7

Next, add a layer of sour cream, using about 1.5 cups and smoothing it out on top.

8

For the fifth layer, add about 1 cup of guacamole, spreading it evenly.

9

Sprinkle 8 ounces of shredded Mexican style cheese as the sixth layer on top of the guacamole.

10

For the final layer, add sliced tomatoes, olives, and chopped green onions (about 0.5 cup).

Equipment Needed

13x9 dishround trifle dish

Spice Level:

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Local Name: dip de 7 capas

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