This Is YouTube's BEST Breakfast Sandwich Recipe
Recipe Information
Breakfast Sandwich
Cultural Context
The breakfast sandwich is a popular American morning meal, often enjoyed on the go. It combines staple breakfast ingredients like eggs and bacon, making it a hearty option for busy mornings. Variations exist across different regions, incorporating local flavors and ingredients.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
bacon
🥗Healthier: turkey bacon
💰Cheaper: ham
Turkey bacon is lower in fat, while ham is often less expensive.
cheese
🥗Healthier: avocado
💰Cheaper: processed cheese
Avocado adds healthy fats, while processed cheese is budget-friendly.
Cut Taylor ham into thin slices to prevent curling while cooking.
Place the sliced Taylor ham in a cold cast iron skillet over medium heat.
Weigh down the Taylor ham to help it render and become crispy, cooking until browned.
Prepare the sauce by mixing equal parts mayonnaise, Dijon mustard, and House of Parliament sauce.
Whisk the eggs until blended, avoiding too much air.
Melt about 2 tablespoons of butter in a non-stick pan over low heat.
Pour the eggs into the pan and add American cheese to melt into the eggs.
Keep the eggs moving in the pan to avoid large lumps, taking them off the heat if they get too hot.
Once the eggs are set, roll them into a French omelet shape and transfer to a plate.
Toast the Brioche bun and sauce both sides with the prepared sauce.
Assemble the sandwich by layering crispy Taylor ham, the French omelet, cheddar cheese, crispy hash browns, pickled jalapenos, and more sauce on the top bun.
Serve the sandwich warm.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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