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(VERY EASY & QUICK) SPANISH BAKED APPLES: MANZANAS ASADAS (recipe from a Spaniard!)

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Recipe Information

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Video-Specific Recipe

Manzanas Asadas

Cultural Context

Originating from Spain, Manzanas Asadas are a beloved autumn dessert, often enjoyed during family gatherings and festive occasions. The dish highlights the natural sweetness of apples, enhanced with spices and nuts, creating a warm and comforting treat. Today, baked apples have found their way into various cuisines worldwide, with numerous adaptations reflecting local flavors and ingredients.

SpanishESdessert
45 min
easy
4 servings
Servings4
5 golden apples
40 grams butter
25 grams granulated sugar
a little bit of water
ground cinnamon (optional)
cinnamon sticks (optional)
thick cream or vanilla ice cream (optional)
mint leaves (optional)

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with fewer calories.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

raisins

🥗Healthier: dried cranberries

💰Cheaper: sultanas

Dried cranberries provide a tart contrast to sweetness.

walnuts

🥗Healthier: almonds

💰Cheaper: pecans

Almonds are often more affordable and provide crunch.

1

Preheat the oven to 180°C (350°F).

2

Wash and core the apples, leaving the bottoms intact.

3

In a bowl, mix sugar and optional ground cinnamon.

4

Stuff each apple with the mixture, pressing down gently.

5

Place the apples in a baking dish and dot with butter.

6

Add a little bit of water to the baking dish.

7

Cover the dish with aluminum foil.

8

Bake for 25-30 minutes until apples are tender.

9

Remove the foil and bake for an additional 10 minutes until golden.

10

Let cool slightly before serving.

Cooking Techniques

mixingbaking

Equipment Needed

baking dishmixing bowlaluminum foil

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-freenut-free

Allergens

nuts

Also Known As

Baked ApplesManzanas al Horno
Local Name: Manzanas Asadas

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