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Make Restaurant Quality Incredibly Delicious Creamy Chicken Recipe!

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Dozus Cook
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Recipe Information

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Creamy Chicken Thighs

Cultural Context

Creamy Chicken Thighs is a comforting American dish that showcases the rich flavors of chicken and cream. It's often enjoyed for family dinners or special occasions, highlighting the use of simple, hearty ingredients. This dish has gained popularity for its creamy sauce and tender chicken, making it a favorite in many households.

AmericanUSmain
45 min
medium
4 servings
Servings4
800 gr chicken thighs
1 tsp salt
1/2 tsp black pepper
2 tbsp oil
1 pc carrot
1 pc celery
1 pc onion
60 gr butter
1 tbsp flour
100 ml cognac
1 cup dry white wine
400 ml water
1/3 tsp salt
1/3 tsp black pepper
1/2 tsp basil
1/2 tsp paprika
1 tbsp tarragon
1 cup heavy cream

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar

Nutritional yeast adds a cheesy flavor with fewer calories.

1

Season chicken thighs with 1 tsp salt and 1/2 tsp black pepper.

2

Heat 2 tbsp oil in a skillet on high heat.

3

Cook chicken thighs for 5 minutes per side until browned.

4

Add 1 pc chopped carrot, 1 pc chopped celery, and 1 pc chopped onion to the skillet.

5

Add 60 gr butter and cook for 7 minutes.

6

Stir in 1 tbsp flour and cook for 5 minutes.

7

Pour in 100 ml cognac and 1 cup dry white wine, then add 400 ml water.

8

Season with 1/3 tsp salt, 1/3 tsp black pepper, 1/2 tsp basil, 1/2 tsp paprika, and 1 tbsp tarragon.

9

Add 1 cup heavy cream and simmer for 30 minutes on low-medium heat.

Cooking Techniques

sautéingdeglazing

Equipment Needed

skilletspatulameasuring cupsknifecutting board

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggs

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