Hunger Task Force Kitchen | Sheet Pan Chicken Teriyaki and Veggies

Slice the chicken into pieces.

Cut the bell pepper into strips.

Mix the teriyaki sauce with the sliced chicken in a bowl.

Add a little bit of pepper and sesame seeds to the chicken mixture.

Place all the vegetables (snap peas, broccoli, bell pepper) into a bowl.

Drizzle olive oil over the vegetables.

Spread the vegetables on a sheet pan.

Bake the sheet pan with chicken and vegetables.

Equipment Needed

Spice Level:

Dietary

Allergens