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Chicken and Bacon Cream Cheese Roll Ups

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Recipe Information

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Chicken and Bacon Cream Cheese Roll Ups

Cultural Context

Chicken and Bacon Cream Cheese Roll Ups are a popular American dish that combines savory flavors and creamy textures, making them a favorite for gatherings and family dinners. The dish showcases the classic pairing of chicken and bacon, enhanced by the richness of cream cheese, which adds a delightful creaminess. This recipe has gained popularity in various forms, with many home cooks experimenting with different fillings and wraps, making it a versatile option for any occasion.

AmericanUSmain
45 min
medium
6 servings
Servings4
200g Cream Cheese
1 Red Pepper
2 Spring Onions
2 Chicken Breasts
2 Slices of Ham
4 Slices of Gouda cheese
12 slices of Streak Bacon
1 Tbsp Cooking Oil

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon is lower in fat and calories.

1

Mix together the Cream Cheese, Red Pepper and Spring Onions and set aside.

2

Slice two chicken breasts in half and season with salt and pepper.

3

Add a slice of the Gouda cheese followed by a slice of ham and another slice of Gouda cheese.

4

Spread a little of the cream cheese and pepper mix over the cheese and ham and then roll up.

5

Wrap each of these chicken roll ups with bacon.

6

Heat the oil in a large pan that can be transferred to the oven and sear the chicken to get it nice and coloured.

7

Flip and transfer to the oven and cook for 30 minutes at 180°C or 350F.

Cooking Techniques

mixingbakingwrapping

Equipment Needed

large pan

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggs

Also Known As

Chicken Roll UpsBacon-Wrapped Chicken Roll Ups

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