Ultimate Fall Bucket List: Crockpot Chicken and Stuffing Recipe (2024)

cream of chicken soup

🥗Healthier: homemade cream soup

💰Cheaper: cream of mushroom soup

Cream of mushroom soup can be a cost-effective substitute.

stuffing mix

🥗Healthier: quinoa

💰Cheaper: day-old bread

Quinoa provides a healthier grain option, while bread is often cheaper.

Spray the crockpot with non-stick spray (Butters spray or any available).

Layer boneless skinless chicken thighs on the bottom of the crockpot.

Sprinkle Bia B AIA complete seasoning over the chicken (if forgotten, add it later).

Spread 2 packages of stove top stuffing mix evenly over the chicken.

Plop a whole stick of butter on top of the stuffing mix.

Add 2 cans of cream of chicken soup on top of the butter and stuffing.

Add a squirt of sour cream.

Put the lid on the crockpot and turn it on high for 4 to 5 hours, depending on the thickness of the chicken.

After about 4 to 4.5 hours, use two forks to shred the chicken once it is tender.

Mix all ingredients together well to ensure seasoning is distributed throughout the dish.

Serve with green beans on the side and drizzle chicken gravy over the dressing.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens