역대급 강추👍🏻👍🏻 한국인이라면 무조건 좋아할!!! 치즈 품은 마늘빵 만들기ㅣGarlic bread with mozzarellaㅣBaking Vlog

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta

Greek yogurt reduces calories while maintaining creaminess

mozzarella cheese

🥗Healthier: low-fat mozzarella

💰Cheaper: cheddar

Low-fat mozzarella lowers fat content while still melting well.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free alternative.

fresh parsley

🥗Healthier: dried parsley

💰Cheaper: spinach

Dried parsley is convenient and has a longer shelf life.

Mix bread flour, salt, sugar, milk, yeast, and 20g of butter to form a dough.

Knead the dough until smooth and let it rise until doubled in size.

Prepare garlic mixture by mixing 30g of butter, minced garlic, and a pinch of salt.

Once the dough has risen, shape it into a loaf and spread the garlic mixture on top.

Bake in the oven until golden brown and cooked through.

Cooking Techniques

Spice Level:

Dietary

Allergens