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Classic Parisian Jambon-Beurre Sandwich

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Cuisine 228
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Video-Specific Recipe

Jambon Beurre Sandwich

Cultural Context

The Jambon Beurre sandwich is a quintessential French snack, originating from the bustling streets of Paris. It embodies simplicity and quality, featuring a crusty baguette filled with rich butter and savory ham. Traditionally enjoyed by locals on the go, it reflects the French appreciation for fresh, high-quality ingredients. Today, this sandwich is celebrated worldwide, often found in cafes and bistros, showcasing the elegance of French culinary tradition in its most accessible form.

FrenchFRother
10 min
easy
4 servings
Servings4
1 baguette
4 tablespoons unsalted butter
8 oz cooked ham
1/2 cup cornichons
2 tablespoons fresh parsley
1 teaspoon black pepper
1/2 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

unsalted butter

🥗Healthier: olive oil spread

💰Cheaper: margarine

Olive oil spread reduces saturated fat while maintaining spreadability.

cooked ham

🥗Healthier: turkey breast

💰Cheaper: processed deli meat

Turkey breast is leaner, while processed deli meat is often less expensive.

1

Slice the baguette lengthwise without cutting all the way through.

2

Spread a generous layer of unsalted butter on both sides of the baguette.

3

Layer slices of cooked ham on one side of the baguette.

4

Add cornichons and sprinkle with fresh parsley, black pepper, and salt to taste.

5

Close the sandwich gently and press down slightly.

6

Cut the sandwich into manageable pieces for serving.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-freeegg-freegluten-freenut-freelow-carbketopaleopescatarian

Allergens

milkwheat

Also Known As

Ham Butter SandwichJambon-beurre
Local Name: Jambon Beurre Sandwich

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