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🧀Cheesy Bratwurst Stew | Cool Weather Comfort Food

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A Country Life
A Country Life
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Recipe Information

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Cheesy Bratwurst Stew

Cultural Context

Cheesy Bratwurst Stew reflects the hearty, comforting flavors of Midwestern American cuisine, where bratwurst is a beloved staple at barbecues and festivals. This dish combines the savory taste of bratwurst with creamy cheese and vegetables, making it a perfect meal for gatherings or cozy dinners. Today, variations of this stew are enjoyed across the U.S., often featuring different types of sausages or additional spices to suit personal tastes.

AmericanUSmain
45 min
medium
6 servings
Servings4
10 bratwurst
6 potatoes
1 medium onion
1 can green beans
1 can cream of celery soup
1 cup cheddar cheese
water

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories without sacrificing flavor.

1

Microwave 6 potatoes for about 8 minutes on high to soften them.

2

Dice 1 medium onion.

3

Cook bratwurst over medium heat in a pan until browned, then slice into half-inch pieces.

4

In a large bowl, mix diced onion, cream of celery soup, and green beans (draining some liquid).

5

Add the microwaved potatoes to the bowl with the bratwurst mixture.

6

Grease a 9x13 baking dish and pour the mixture into it.

7

Sprinkle about 1 cup of cheddar cheese on top.

8

Cover the dish loosely with foil, sprayed lightly to prevent sticking.

9

Bake at 350°F for about 40 minutes.

Cooking Techniques

sautéingsimmeringmelting

Equipment Needed

microwavelarge bowl9x13 baking dishpancutting boardknife

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

Bratwurst Cheese SoupCheesy Sausage Stew

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