*NEW* How To Make SLOPPY JOE'S Different Ways Using CANNED BISCUITS//Canned Biscuits//

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat, while ground pork can be less expensive.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: American cheese

Reduced-fat cheese cuts calories, and American cheese is often cheaper.

Preheat the oven to 375°F.

In a skillet, brown 1 pound of ground beef over medium heat until fully cooked, breaking it apart as it cooks.

Add 1 chopped onion and 1 chopped green bell pepper to the skillet and sauté until the vegetables are softened, about 5 minutes.

Stir in 1 cup of ketchup, 1 tablespoon of Worcestershire sauce, 1 tablespoon of brown sugar, 1 teaspoon of mustard, and season with salt and pepper to taste.

Let the mixture simmer for about 5 minutes to combine the flavors.

While the mixture is simmering, open the canned biscuits and separate them.

On a parchment-lined baking sheet, place the biscuits and press them down slightly to flatten.

Spoon the sloppy joe mixture onto the center of each biscuit, then fold the edges of the biscuit over the filling to create a pocket.

Bake in the preheated oven for 12-15 minutes, or until the biscuits are golden brown.

Remove from the oven and let cool slightly before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens