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Grill luscious Butter Pan Seared Grouper

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City Grill'n
City Grill'n
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Recipe Information

Recipe Available
Video-Specific Recipe

Butter Pan Seared Grouper

Cultural Context

Grouper is a popular fish in coastal American cuisine, often prepared simply to highlight its delicate flavor.

AmericanUSmain
20 min
medium
4 servings
Servings4
24 oz grouper fillets
4 tbsp unsalted butter
2 cloves garlic, minced

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Heat a pan with butter.

2

Place thick pieces of grouper in the buttered pan.

3

Cook the grouper for about 1 minute, watching closely to avoid burning.

4

Add garlic on top of the grouper while cooking.

5

Check if the grouper is done by pressing down on it; it should pull apart easily.

6

Let the grouper rest a little if needed before serving.

Equipment Needed

large skilletspatulameasuring spoonsknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

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