Crockpot Chicken & Gravy

Place the chicken breasts in the bottom of the crockpot.

In a separate bowl, mix together the cream of chicken soup, ranch dressing mix, chicken broth, black pepper, garlic powder, and onion powder until well combined.

Pour the mixture over the chicken breasts in the crockpot, ensuring they are well coated.

Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.

Once cooked, shred the chicken using two forks and stir it back into the gravy.

Serve the chicken and gravy over rice, mashed potatoes, or noodles.

Garnish with chopped fresh parsley before serving.

Spice Level: