Grilled Chicken Kabobs~Summer Squash Recipe

chicken breast

🥗Healthier: turkey breast

💰Cheaper: chicken thighs

Turkey is leaner, while thighs are often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point, while canola is more budget-friendly.

bell peppers

🥗Healthier: asparagus

💰Cheaper: carrots

Asparagus adds a unique flavor, while carrots are often cheaper.

zucchini

🥗Healthier: yellow squash

💰Cheaper: cucumbers

Yellow squash has a similar taste, while cucumbers are often less expensive.

Marinate the chicken pieces in sesame soy ginger vinaigrette for 1 hour.

Cut the zucchini, yellow squash, portobello mushrooms, and red onions into pieces suitable for skewering.

Assemble the chicken and vegetables on wooden skewers.

Brush the assembled kabobs with more sesame soy ginger vinaigrette.

Sprinkle the kabobs with kosher salt and Johnny's Seasoned Pepper.

Grill the kabobs on a Weber charcoal grill for about 25 minutes, adjusting time based on grill temperature.

Cooking Techniques

Equipment Needed

Spice Level: