👩‍🍳 Mastering the Art of Cooking the Classic French Dish 🇫🇷 | Easy Step-by-Step Guide! 🍲

chicken

🥗Healthier: skinless chicken

💰Cheaper: chicken thighs

Thighs are more affordable and remain moist during cooking.

red wine

🥗Healthier: non-alcoholic red wine

💰Cheaper: cheap red wine

Non-alcoholic options are lower in calories.

Marinate chicken in red wine with bay leaf and garlic overnight.

Cook bacon in a cold casserole dish over medium heat until crispy; remove and set aside.

Add olive oil to the rendered bacon fat, then stir in flour and cook for about 1 minute.

Return bacon to the pot, add marinated chicken, mushrooms, and ciplini onions; stir to combine.

Cover and simmer on low heat for just over an hour, stirring occasionally.

Season with salt and black pepper to taste.

Remove herbs before serving; serve with crusty baguette.

Cooking Techniques

Equipment Needed

Spice Level: