How to make Amazing Ranch Chicken Breast

ranch seasoning

🥗Healthier: homemade ranch spice blend

💰Cheaper: Italian seasoning

Homemade blend can reduce additives; Italian seasoning is often cheaper.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: monterey jack

Reduced-fat cheese lowers calories; monterey jack is often less expensive.

Wash chicken breast with half a lime and sea salt in cold water, then pat dry with paper towels.

Let the chicken sit to come to room temperature for 20 minutes to avoid dry meat.

In a bowl, pour the whole bottle of ranch dressing.

In another bowl, add the entire bag of corn flake crumbs.

Season both sides of the chicken breast with cracked black pepper and ranch powder.

Dip each chicken breast into the ranch dressing, ensuring it is well coated.

Press the corn flake crumbs onto the chicken breast to coat it evenly.

Place the coated chicken breast on a cooling rack set over a cookie sheet to allow heat circulation.

Bake in the oven until cooked through, checking for doneness with a meat thermometer.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens