3 Healthy Dinner Ideas | Dinner Made Easy
Recipes in this Video
Portobello mushroom pizzas are a delightful twist on traditional pizza, originating from Italy where mushrooms are celebrated for their rich flavor. This dish embodies the Italian love for fresh ingredients and simplicity, making it a popular choice for those seeking a lighter pizza option. Today, it has gained popularity in various cuisines worldwide, often enjoyed by vegetarians and health-conscious eaters.
Ingredients
- ●portobello mushrooms
- ●olive oil
- ●pizza sauce
- ●mozzarella cheese
- ●parmesan cheese
- ●fresh basil
- ●garlic
- ●red pepper flakes
- ●salt
- ●black pepper
- ●onion
- ●bell pepper
- ●spinach
- ●oregano
- ●balsamic vinegar
Instructions
- 1Preheat the oven to 400°F (200°C).
- 2Clean the portobello mushrooms and remove the stems.
- 3Brush the mushrooms with olive oil on both sides.
- 4Place the mushrooms, gill side up, on a baking sheet.
- 5Spread pizza sauce evenly over the gill side of each mushroom.
- 6Sprinkle mozzarella cheese generously over the sauce.
- 7Add your choice of toppings such as chopped onion, bell pepper, and spinach.
- 8Season with salt, black pepper, and red pepper flakes to taste.
- 9Sprinkle parmesan cheese over the top of each mushroom pizza.
- 10Bake in the preheated oven for 15-20 minutes, until the cheese is bubbly and golden.
- 11Remove from the oven and drizzle with balsamic vinegar.
- 12Garnish with fresh basil before serving.
- 13Serve warm and enjoy your mushroom pizzas.
Ingredient Alternatives
mozzarella cheese
Healthier: part-skim mozzarella
Cheaper: provolone cheese
Part-skim mozzarella reduces fat while maintaining meltiness.
parmesan cheese
Healthier: nutritional yeast
Cheaper: grated pecorino
Nutritional yeast is dairy-free and adds a cheesy flavor.
olive oil
Healthier: avocado oil
Cheaper: canola oil
Canola oil is less expensive and has a neutral flavor.
fresh basil
Healthier: arugula
Cheaper: dried basil
Dried basil is more affordable and has a longer shelf life.
Techniques
Equipment
Also Known As
Ingredients
- ●4 medium zucchinis
- ●1 cup cooked chili (beef or vegetarian)
- ●1 cup shredded cheddar cheese
- ●1/2 cup diced onions
- ●1/2 cup diced bell peppers
- ●1 tsp garlic powder
- ●1 tsp cumin
- ●1/2 tsp salt
- ●1/4 tsp black pepper
- ●1/4 cup chopped fresh cilantro (optional)
Instructions
- 1Preheat the oven to 375°F (190°C).
- 2Cut the zucchinis in half lengthwise and scoop out the center using a spoon to create boats.
- 3In a mixing bowl, combine the cooked chili, diced onions, diced bell peppers, garlic powder, cumin, salt, and black pepper.
- 4Spoon the chili mixture into each zucchini boat, filling them generously.
- 5Top each stuffed zucchini with shredded cheddar cheese.
- 6Place the stuffed zucchinis on a baking sheet lined with parchment paper.
- 7Bake in the preheated oven for 25-30 minutes, or until the zucchinis are tender and the cheese is melted and bubbly.
- 8Remove from the oven and let cool for a few minutes before serving.
- 9Garnish with chopped cilantro if desired.
Equipment
Ingredients
- ●4 large bell peppers
- ●1 lb ground beef
- ●1 cup cooked rice
- ●1 can (15 oz) black beans, drained and rinsed
- ●1 cup corn kernels (fresh or frozen)
- ●1 packet taco seasoning
- ●1 cup salsa
- ●1 cup shredded cheese (cheddar or Mexican blend)
- ●1/4 cup chopped fresh cilantro
- ●1/2 tsp salt
- ●1/2 tsp black pepper
Instructions
- 1Preheat the oven to 375°F (190°C).
- 2Cut the tops off the bell peppers and remove the seeds and membranes.
- 3In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- 4Add the taco seasoning, cooked rice, black beans, corn, salsa, salt, and pepper to the skillet. Stir to combine and heat through.
- 5Stuff each bell pepper with the beef mixture, packing it in tightly.
- 6Place the stuffed peppers upright in a baking dish. If they don't stand, you can slice a small amount off the bottom to level them.
- 7Cover the baking dish with aluminum foil and bake for 25 minutes.
- 8Remove the foil, sprinkle cheese on top of each pepper, and bake for an additional 10-15 minutes until the cheese is melted and bubbly.
- 9Garnish with chopped cilantro before serving.
Equipment
Similar Italian Videos
(24 videos)
Epic Party Snacks
Tasty Recipes
Tiramisu
Preppy Kitchen
뜨끈한 국물의 이탈리아식 해물탕(?) "해산물 토마토 스튜" ♡ 쌀쌀해진 날에 국물 요리가 생각날 때 제격이에요 ♡ 별미인 누룽지 추가요~ ♡
맛있는 날들 Delicious Days
✨️오뚜기 미트볼✨️ 초스피드 파스타 레시피-🍝💯│이재용 회장님의 '미트볼 파스타'도시락│시판용 미트볼 활용 끝판왕👾
이재용 회장님의 도시락
Un classico INTRAMONTABILE della cucina siciliana che mette tutti d'accordo: PASTA ALLA CARRETTIERA!
CookAroundTv
Pasta con le sarde - piatto tradizionale della cucina siciliana
Casa Pappagallo
LASAGNE - RICETTA DELLA NONNA MARIA
Ricette delle nonne
LASAGNE FACILI E VELOCI DA PREPARARE
CUCINA FACILE E VELOCE
LASAGNE RICETTA CLASSICA
Chef Stefano Barbato
LASAGNA CLASSICA RICETTA DI NONNA
Carlo Gaiano
LA LASAGNA, QUELLA VERA! Ragù, Besciamella e Pasta Fatti in Casa | Ricetta di Chef Max Mariola
Chef Max Mariola
PASTA ALLA NORMA - Ricetta tradizionale
Orazio Food Experience
PASTA ALLA NORMA CON LE MELANZANE pasta alla norma pasta con le melanzane e la ricotta salata
Rapanello
Pasta alla Norma Ricetta Originale
Chef Stefano Barbato
PASTA ALLA NORMA (VERA RICETTA SICILIANA) | Le ricette di Giusina in Cucina
Food Network Italia
(19) Pasta alla Norma - ricetta rivisitata
Guarda Flo
Pasta alla Norma: come fare la classica pasta siciliana con melanzane!
Sonia Peronaci Official
Pasta alla norma S3 - P118
Casa Pappagallo
Come fare la PASTA ALLA NORMA di Benedetta Rossi - Ricetta TV Fatto in Casa per Voi
FATTO IN CASA PER VOI
PASTA ALLA NORMA
ICIO THE COOK
PASTA ALLA NORMA
Fornelli di Sicilia
PASTA ALLA NORMA - LA LIRICA A TAVOLA
ilVeganChef - La Cucina dei Miracoli Paolo Marini
Siciliani Creativi - Pasta alla Norma, ricetta della variante alla messinese
Ada Parisi
NON LA SOLITA PASTA ALLA NORMA, dimentica le altre ricette, #videoricetteinsieme
atavolaconsilvia
Similar Dishes From Other Cuisines
(24 videos)
10 Easy Egg Recipes You'll Crave Everyday • Tasty
Tasty
Batch Prepped SLOW COOKER RECIPES for an easier week
moon + magnolia
Honey Mustard Chicken Recipe
Jen Cooking
How To Make Scrambled Eggs
Casual Cooking
4 Top Recipes You Loved this Year
Flo Lum
Beef Stroganoff - Russian Cuisine by Muneeb's Menu
Muneeb's Menu
Most Popular Russian Foods | Самые популярные русские продукты
Travel & Taste
Pad Thai | Thai Recipes | Noodles
Lion Brand Rice
Beginner-Friendly Japanese Recipes: Easy Dishes for New Cooks
[Haruma Recipe]Japanese Food Recipes in English
20 Minute Japanese Dinners that Will Change Your Life... or maybe 25
Aaron and Claire
Recipes That Will Transport You To Spain
Tasty Recipes
Dorito Taco Salad -- Throwback Video Series
Southern Country Living
Sausage Hash Brown Breakfast Casserole
Smokin' & Grillin with AB
AUTHENTIC UKRAINIAN BORSCHT
MARGARET LALIK'S KITCHEN
Tuna Noodle Casserole - Food Wishes
Food Wishes
Southern Fried Chicken
Smokin' & Grillin with AB
American Learns to Make Filipino Food - Cooking with Ate Viva - Bihon Pancit!
JMarie Art
Broccoli Cheese Soup
Preppy Kitchen
Broccoli Cheese Soup
Preppy Kitchen
How to Make Irish Shepherd's Pie | Food Wishes
Food Wishes
Chicken Quesadilla
Andy Cooks
Tom Kha Kai - Le Riz Jaune
LE RIZ JAUNE
Gratin de courgettes, lardons, fromage/Запеканка из кабачков/Zucchini casserole/Budinca de dovlecei
Sucre et épices
Idée de poulet rôti pour la fête
Mounira recette