Creamy Garlic Chicken - The Best Comfort Food Ever!

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar

Nutritional yeast is lower in fat and calories.

Pound out the chicken breasts to flatten them.

Season the chicken with salt and black pepper.

Heat olive oil in a large frying pan and sauté the chicken until cooked halfway.

Cover the chicken and set aside.

In the same pan, add white wine to deglaze and cook it down.

Add about 1 cup of chicken stock to the pan and let it cook out.

Pour in heavy cream and let it simmer, adding salt and pepper to taste.

Add the chicken back into the sauce to finish cooking.

Stir in spinach just before serving to wilt it slightly.

Grate pecorino cheese over the dish before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens