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Orange Pound Cake Without Oven Recipe By Cooking And Baking Passion

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Cooking and Baking Passion
Cooking and Baking Passion
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Recipe Information

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Video-Specific Recipe

Orange Pound Cake

Cultural Context

Orange Pound Cake has its roots in American baking traditions, often enjoyed as a comforting dessert or snack. The bright citrus flavor reflects the influence of Southern cooking, where fresh fruit is a staple. Today, this cake is a beloved treat at gatherings and celebrations, with variations that incorporate different citrus fruits or glazes.

AmericanUSdessert
75 min
medium
10 servings
Servings4
2 eggs
1 cup powdered sugar
1/3 cup Oil
1/4 cup Orange juice
3-4 tbsp milk
1 tsp orange zest
1 cup flour
1 tsp baking powder

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option with healthy fats.

granulated sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness and moisture.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar provides a lower glycemic index option.

1

In a mixing bowl, combine the eggs and powdered sugar, and mix until well blended.

2

Add the oil, orange juice, milk, and orange zest to the mixture and stir until combined.

3

In a separate bowl, whisk together the flour and baking powder.

4

Gradually add the dry ingredients to the wet mixture, mixing until just combined.

5

Pour the batter into a prepared baking dish or air fryer pan.

6

Cook in an air fryer or suitable appliance until a toothpick inserted in the center comes out clean.

Cooking Techniques

mixingbakingcreaming

Equipment Needed

air fryermixing bowlwhiskmeasuring cupsmeasuring spoons

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyeggs

Also Known As

Pound Cake with OrangeCitrus Pound Cake

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