Making COOKIE DOUGH from CHICKPEAS | S'mores & Chocolate Chip VEGAN Cookie Dough Recipes
Recipes in this Video
S'mores, a quintessential American treat, originated from campfire gatherings, combining graham crackers, chocolate, and toasted marshmallows. The S'mores Cookie Dough takes this nostalgic flavor and transforms it into a no-bake dessert, perfect for satisfying sweet cravings without the need for a campfire. This modern twist is popular at parties and gatherings, appealing to both children and adults alike.
Ingredients
- ●all-purpose flour
- ●brown sugar
- ●granulated sugar
- ●butter
- ●vanilla extract
- ●milk
- ●mini marshmallows
- ●chocolate chips
- ●graham cracker crumbs
- ●salt
Instructions
- 1Mix butter, brown sugar, and granulated sugar in a bowl until creamy.
- 2Add vanilla extract and milk, stirring until combined.
- 3Gradually mix in all-purpose flour and salt until just combined.
- 4Fold in mini marshmallows, chocolate chips, and graham cracker crumbs gently.
- 5Chill the dough in the refrigerator for 30 minutes to firm up.
- 6Scoop dough into balls and serve raw, or use as a topping for ice cream.
Ingredient Alternatives
butter
Healthier: coconut oil
Cheaper: margarine
Coconut oil provides a dairy-free option while margarine can be more affordable.
mini marshmallows
Healthier: dried fruit
Cheaper: regular marshmallows
Dried fruit offers a healthier chew, while regular marshmallows are often cheaper.
chocolate chips
Healthier: dark chocolate chips
Cheaper: chocolate bar chunks
Dark chocolate has less sugar, while chocolate bars can be a more economical choice.
all-purpose flour
Healthier: whole wheat flour
Cheaper: self-rising flour
Whole wheat adds fiber, while self-rising flour can be less expensive.
Techniques
Equipment
Also Known As
Chocolate chip cookie dough originated in the United States in the 1930s, when Ruth Wakefield created the first chocolate chip cookie. The dough itself became a beloved treat, often enjoyed raw, sparking debates about food safety. Today, cookie dough is a popular dessert in its own right, inspiring ice creams, desserts, and even edible cookie dough shops across the globe.
Ingredients
- ●all-purpose flour
- ●unsalted butter
- ●brown sugar
- ●granulated sugar
- ●vanilla extract
- ●eggs
- ●chocolate chips
- ●salt
- ●baking soda
Instructions
- 1Cream together butter, brown sugar, and granulated sugar until light and fluffy.
- 2Mix in vanilla extract and eggs until fully combined.
- 3In a separate bowl, whisk together flour, baking soda, and salt.
- 4Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- 5Fold in chocolate chips until evenly distributed.
- 6Chill the dough in the refrigerator for 30 minutes for easier handling.
- 7Scoop dough onto a baking sheet lined with parchment paper.
- 8Enjoy raw or bake at 350°F until golden, about 10-12 minutes.
Ingredient Alternatives
unsalted butter
Healthier: coconut oil
Cheaper: margarine
Coconut oil offers a dairy-free option.
all-purpose flour
Healthier: almond flour
Cheaper: whole wheat flour
Almond flour is lower in carbs, while whole wheat is more economical.
granulated sugar
Healthier: stevia
Cheaper: honey
Stevia reduces calories, while honey is often cheaper.
chocolate chips
Healthier: dark chocolate chips
Cheaper: chocolate chunks
Dark chocolate has less sugar, and chunks are often less expensive.
Techniques
Equipment
Also Known As
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