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THE HOCUS POCUS BUNS, MAGICAL MARSHMALLOW PUFFS WITH HOMEMADE CRESCENT ROLLS DOUGH | LET'S TRY IT

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Hocus Pocus Buns

Cultural Context

Originating from Spain, Hocus Pocus Buns are a delightful treat often enjoyed during festive occasions. These sweet buns are known for their whimsical shapes and vibrant colors, making them a favorite among children and adults alike. Traditionally, they are filled with cream cheese and flavored with spices, embodying the joyful spirit of celebrations. Today, variations can be found around the world, with many adding unique fillings and toppings to suit local tastes.

SpanishESdessert
90 min
medium
6 servings
Servings4
150 ml warm water
1/3 cup sugar
1 tbs instant yeast
150 ml warm milk
1/4 cup melted butter
460 g all purpose flour
8 g baking powder
pinch of salt
marshmallow
1 tbs flour
2 tbs sugar
1 ts cinnamon
melted butter

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while maintaining moisture.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while offering a similar tangy flavor.

food coloring

💰Cheaper: natural fruit purees

Natural fruit purees provide color without artificial additives.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers a natural sweetness with a unique flavor.

1

Mix warm water with sugar and instant yeast; let sit until frothy.

2

In a large bowl, combine all-purpose flour, baking powder, and a pinch of salt.

3

Add the warm milk and melted butter to the dry ingredients; mix until a dough forms.

4

Do not over mix the dough to avoid activating the gluten.

5

Roll out the dough and cut into desired shapes.

6

Fill with marshmallow and coat with a mixture of flour, sugar, and cinnamon.

7

Bake in the preheated oven at 300°F for 30 minutes.

Cooking Techniques

mixingkneadingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Hocus Pocus Sweet BunsMagical Buns
Local Name: Hocus Pocus Buns

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