Hot Honey Chicken Drumsticks| Ray Mack's Kitchen and Grill

honey

🥗Healthier: agave syrup

💰Cheaper: maple syrup

Agave syrup is lower on the glycemic index.

hot sauce

🥗Healthier: sriracha

💰Cheaper: red pepper flakes

Red pepper flakes provide heat without added sugar.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is a more budget-friendly option.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Margarine is a cost-effective substitute for butter.

Marinate chicken drumsticks overnight with Lowry's garlic salt.

Dry chicken drumsticks with a strong paper towel.

Sprinkle Weber's honey garlic rub seasoning on the chicken legs, coating both front and back.

Preheat the air fryer to 350°F.

Place the chicken legs in the air fryer basket.

Cook the chicken for about 30 minutes, until the internal temperature reaches 165°F.

In a pot over medium-high heat, combine Mike's hot honey and Uncle Stubbs spicy barbecue sauce, heating until warm.

Once the chicken reaches 165°F, add it to the sauce for glazing.

Return the glazed chicken to the air fryer and cook for an additional 5 minutes for a nice glaze.

Plate the chicken and garnish with chopped green onions and drizzle more barbecue hot honey sauce on top.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens