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Chicken Sesame Noodles | Low Carb Recipe

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Recipe Information

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Video-Specific Recipe

Chicken Sesame Noodles

Cultural Context

Chicken Sesame Noodles reflect the fusion of Japanese flavors with a hint of Western influence, often enjoyed as a quick weeknight meal. The dish combines tender chicken with nutty sesame and fresh vegetables, creating a balance of textures and flavors. In modern cuisine, variations have emerged globally, adapting to local tastes while retaining the essence of the original dish.

JapaneseJPmain
45 min
medium
4 servings
Servings4
8 oz shirataki noodles
1 lb chicken breast
3 tablespoons soy sauce
2 cups mixed vegetables (carrots, cucumber, green onions)

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Canola oil is more affordable and has a neutral flavor.

rice noodles

🥗Healthier: zucchini noodles

💰Cheaper: spaghetti

Zucchini noodles reduce carbs while spaghetti is a budget-friendly alternative.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Liquid aminos provide a similar flavor with less sodium.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Sugar is a cost-effective sweetener that works well in sauces.

1

Introduce the recipe and mention it can be made in less than fabulous (2 minutes).

2

State that shirataki noodles are used, which are zero carb noodles made from the Japanese cognac plant.

3

Mention chicken as the protein but suggest alternatives like shrimp, pork, or tofu for vegetarians.

4

Describe the mix of sesame and soy sauce with veggies as a flavor party.

Cooking Techniques

sautéingboilingtossing

Equipment Needed

large skilletpotcolandercutting boardknife

Spice Level:

🌶️🌶️🌶️

Dietary

low-carbpescatarian

Allergens

soysesame

Also Known As

Sesame Chicken NoodlesSesame Noodle Chicken
Local Name: 鶏の胡麻和えそば

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